1 cup frozen blueberries
1 peeled frozen banana
1/2 cup coconut milk
1/2 fresh banana, sliced
1/4 cup fresh mixed berries, washed and sliced
2 tablespoons coconut flakes
2 tablespoons Aussie walnuts
1 tablespoon chia seeds
1 tablespoon locally-sourced bee pollen
On a large chopping board or serving platter, arrange meats and cheeses on opposite sides of the platter. Pour olives and walnuts into small bowls and place on the platter. Fill in the gaps with bread, crackers, fresh and dried fruit. Tuck herbs into any tiny gaps to fill the board. Serve immediately.
